Angkor Beer: Is It Available In Australia?

Angkor Beer is a Cambodian lager, named after the iconic Khmer Angkor temples near Siem Reap. It is the most widely consumed beer in Cambodia and is known for its full-bodied, rich flavour with a balance of sweet and bitter notes. With the recent opening of new offices in Perth, Australia, the question arises: can you buy Angkor Beer in Australia?

Angkor Beer's unique taste

Angkor Beer is a Cambodian lager with a unique taste that has made it the most widely consumed beer in the country. It is named after the iconic Khmer Angkor temples near Siem Reap, where it is brewed using traditional Cambodian methods.

The beer is known for its full-bodied flavour, with a soft bitterness and a light, hoppy aroma. It has a delicate balance of sweet and bitter, with a smooth finish that can be served chilled or at room temperature. The beer's pleasant aftertaste and high drinkability have made it a favourite among locals and tourists alike, especially on hot days.

The unique flavour of Angkor Beer comes from the use of traditional Cambodian brewing techniques during fermentation. It is described as having a crisp, clean taste with hints of rice, plant, barley, and apple. The beer has a golden amber colour and a fluffy white head. The alcohol by volume (ABV) of Angkor Beer is 5%, making it a moderate choice for those who want to savour a beer without feeling overwhelmed.

Angkor Beer is produced by the Cambrew Brewery, which is located in Sihanoukville, Cambodia. It is the largest producing brand in Cambodia, with over 2000 employees worldwide. The company has been importing and distributing the brand since 2003, and it is now available not just across Asia but also in the USA, Europe, the Asia Pacific Region, Africa, and Latin America.

Where to buy Angkor Beer in Australia

Angkor Beer, Cambodia's largest beer brand, is available for purchase in Australia. The unique, crisp flavour of Angkor beer comes from using traditional Cambodian brewing methods during fermentation. The beer has a delicate balance of sweet and bitter, with a smooth finish, and can be served chilled or at room temperature.

Online Direct Shipping

Angkor Beer can be purchased online and directly shipped to customers in Australia. The company recently opened new offices in Perth, Australia, from where it offers this service to customers around the world.

Flask Wines

Flask Wines offers Angkor Beer in 640ml bottles. Flask Wines has been in business since 1962 and is based in Studio City. They offer a range of spirits, wines, and whiskeys, and provide insured shipping options.

Sing Haus

Sing Haus offers Angkor Beer in a 24-pack of 330ml bottles. Based in Australia, Sing Haus provides shipping across the country and allows customers to write reviews of their products.

Retail Stores

Angkor Beer may also be available at select retail stores in Australia, particularly those specialising in alcoholic beverages. It is recommended to contact local stores or check their websites to enquire about the availability of Angkor Beer.

How Angkor Beer is brewed

Angkor Beer is a Cambodian lager, first brewed in 1992. It is named after the iconic Khmer Angkor temples near Siem Reap, Cambodia, where it is also brewed. The beer is produced by the Cambrew Brewery in Sihanoukville, Cambodia, and is the country's most widely consumed beer. It is also exported and sold internationally, including in Australia.

The unique, crisp flavour of Angkor Beer comes from using traditional Cambodian methods and ingredients when brewing the beer during fermentation. The ingredients used include water, malted barley, maize, and hops. The beer has a delicate balance of sweet and bitter, with a smooth finish that can be served chilled or at room temperature. It pours a golden amber colour with a frothy white head that dissipates quickly. The aroma is described as unimpressive, with notes of canned corn and grain. The flavour is also lightweight and unimpressive, with some light sweet corn notes and a short, bland, and lightly bitter finish. The mouthfeel is described as light, with the alcohol being barely detectable.

Overall, Angkor Beer is a popular and widely consumed Cambodian lager that is known for its unique, crisp flavour and smooth finish. It is brewed using traditional Cambodian methods and ingredients, contributing to its distinct taste and character. While some drinkers may find the beer underwhelming, it is a popular choice in Cambodia and is also gaining popularity internationally, including in Australia.

The history of Angkor Beer

Angkor Beer is a Cambodian lager named after the iconic Khmer Angkor temples near Siem Reap. It is the most widely consumed beer in Cambodia and is acknowledged as Cambodia's national beer. The beer is brewed at the Cambrew Brewery in Sihanoukville, which is the largest brewery in the country.

Sihanoukville was strategically chosen as the site for the brewery due to the high-quality local water, which was believed to have the ideal mineral content for brewing beer. However, the choice of location was not without controversy due to its distance from the bottle manufacturing plant near Phnom Penh. Despite this, the brewery commenced production and initially offered lager beer under the brand names Angkor Beer and Bayon Beer.

Unfortunately, the outbreak of civil war in the early 1970s disrupted the brewery's operations, and it was forced to close in 1975. It wasn't until 1991 that Cambrew Ltd, a Malaysian company, took control of the brewery and refurbished it. In 1992, the brewery resumed production, and Angkor Beer began flowing once again.

Since then, Angkor Beer has become a beloved symbol of Cambodia and is enjoyed by locals and tourists alike. It is known for its unique, crisp flavour, achieved through the use of traditional Cambodian brewing methods. The beer has a delicate balance of sweet and bitter notes, with a smooth finish that can be enjoyed chilled or at room temperature.

Today, Angkor Beer is not only popular in Cambodia but has also gained international recognition. It is exported to various regions, including Europe, Asia Pacific, Africa, and Latin America. The brand has expanded its offices, including a new location in Perth, Australia, from where it ships Angkor Beer directly to customers worldwide.

Other Cambodian beers

While Angkor Beer is the most well-known Cambodian beer, there are several other Cambodian beers to try.

Cambodia Beer is a popular choice among locals and tourists alike. It is brewed using premium-quality malted barley and rice, resulting in a smooth, balanced taste. Beer Lao, which some consider the best beer in the world, is also worth trying. It is sweet and not too strong, and is a favourite of one Cambodian reviewer. Tiger Crystal, a Singaporean beer, is also rated highly by the reviewer, who loves its design and light taste.

The craft beer scene in Cambodia is also growing, with local breweries like Kingdom Breweries, Himawari Microbrewery, and Cerevisia Craft Brewery experimenting with unique flavours and ingredients. For instance, the Phare Ponleu Selpak brewery offers beers infused with unusual ingredients like banana flower and lotus root.

Frequently asked questions