Australia's adoption of the metric system in the 1970s has made understanding beer glass sizes in the country a challenge. While the country uses millilitres as the unit of measurement, the term “pint” is still in common use, especially when ordering beer. In most of Australia, a pint of beer is 570ml, but in South Australia, a pint is 425ml, and a 570ml glass is called an imperial pint.
Characteristics | Values |
---|---|
Volume of a pint of beer in Australia | 570 ml |
Volume of a pint of beer in the UK | 568 ml |
Volume of a pint of beer in the US | 473 ml |
Volume of a "pint" of beer in South Australia | 425 ml |
Volume of an imperial pint of beer in South Australia | 570 ml |
What You'll Learn
In Australia, a pint of beer is usually 570ml
The pint is a unit of volume in the imperial and United States customary measurement systems, traditionally equivalent to one-eighth of a gallon. In the British imperial system, which was used in the former British Empire and Commonwealth nations, an imperial pint contains approximately 568ml. This is about 20% larger than the American liquid pint of 473ml.
While Australia converted to the metric system in the 1970s, the term "pint" remains in common use for serving beer. The imperial pint, now officially named the "United Kingdom pint", is still used in pubs and bars despite the metric conversion. The metric pint of 500ml was briefly used as a transition unit but was soon discarded to avoid confusion with the imperial pint.
In addition to the pint, other common beer serving sizes in Australia include the pot or middy (285ml) and the schooner (425ml). These sizes vary by state, with different names used in different regions. For example, in Victoria, a pot refers to what is known as a middy in New South Wales and Western Australia.
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In South Australia, a pint is 425ml
In South Australia, a pint of beer is 425ml. This is different from the rest of Australia, where a pint is 570ml. This anomaly has been a source of confusion for many, including interstate visitors to South Australia, who often contest the size of their beers. The situation is not helped by the fact that South Australia also uses different names for beer glass sizes compared to the rest of the country. For example, in South Australia, a 285ml beer is called a "schooner", while in the rest of Australia, this size is known as a "pot" or "middy".
The reason for South Australia's smaller pint size is a mystery that has defied explanation for decades. One theory involves the Temperance movement, which successfully lobbied for early pub closing times, and may have also pushed for smaller glass sizes to reduce public drunkenness. Another theory points to the Great Depression, when drinkers could only afford smaller serves, causing larger glasses to fall out of fashion. It has also been suggested that the smaller pint may have been introduced for tax reasons.
Whatever the reason, the smaller pint in South Australia has persisted, and today, ordering "a pint of beer" in this state will get you a 425ml serve. If you want the larger, 570ml imperial pint, you need to specify this when ordering.
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A 'pot' or 'middy' is 285ml
In Australia, a pot or middy is a 285ml glass of beer. This is a standard beer size in Victoria, but in other states, it is known by different names. For example, in New South Wales, Western Australia, and Canberra, the same-sized drink is called a "middy", while in Queensland and Tasmania, it is known as a "pot".
The pot or middy is a popular choice for those who want a smaller serving of beer. It is also a good option for those who want to boast about the number of beers they drank the night before. In addition, the smaller serving size means that the beer will stay colder for longer, which can be advantageous in warmer climates.
The pot or middy is also known by other names in certain states. In the Northern Territory, it is referred to as a "handle", and in Tasmania, it is called a "seven". Interestingly, in South Australia, this size is referred to as a "schooner", which is typically a larger serving of 425ml in other states.
The variety of names and serving sizes for beer in Australia can be confusing, especially for those travelling between states. It is important to be aware of the local terminology and serving sizes to avoid any misunderstandings or awkward situations when ordering a drink.
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A 'schooner' is 425ml
A Schooner is 425ml
The schooner is a stalwart of Australian beer drinking. At 425ml, it's big enough to quench your thirst, but small enough to keep your beer cold and fresh to the last drop. It's the most common beer size in New South Wales, but you can also order a schooner in Victoria and Western Australia.
The History of the Schooner
The schooner is an Australian classic, but its origins are a little hazy. The name comes from the type of boat, which was smaller than a full-size ship, just as a schooner of beer is smaller than a pint.
The Schooner vs Pint Debate
In most of Australia, a schooner is 425ml, and a pint is 570ml. But in South Australia, a 425ml beer is considered a pint, and an "imperial pint" of 570ml is what the rest of the country would call a schooner. Confusing, right?
The Benefits of a Schooner
A schooner is the perfect size for a refreshing beer without overdoing it. It stays cold and fresh until the last drop, and it's easy to down a few without getting too tipsy, too quickly.
The Schooner: A Tribute
Let's raise a glass to the late Bob Hawke, Australia's much-loved former Prime Minister, who was famous for his speed and capacity when it came to downing a schooner or two.
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A 'jug' is 1,140ml
In Australia, a jug of beer is typically 1,140ml, or 40 fluid ounces. This is a standard measure across the country, so you can order a jug anywhere in Australia and be confident you'll get the same amount.
A jug is a large container for liquids, with a handle and a narrow opening at the top for pouring. Jugs have historically been made from materials like metal, ceramic, or glass, but plastic is now also commonly used. In Australia and New Zealand, a "jug" of beer specifically refers to a plastic container holding two pints, or just over a litre, of beer. This is usually served with small glasses, though in some student bars the beer is drunk directly from the jug.
In Australia, beer measures can be confusing, as they vary across the country. A "pint" in South Australia is 425ml, whereas in the rest of the country it is 570ml. This is because in South Australia, a schooner is what is known as a pint in the rest of Australia. A "schooner" in most of the country is 425ml, but in South Australia, it is 256ml.
The standard beer glass size varies by state and territory in Australia, but the size of a can of beer is generally between 330ml and 375ml everywhere in the country.
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Frequently asked questions
In Australia, 1 imperial pint of beer contains 568-570 ml.
The pint is a unit of volume in the imperial and United States customary measurement systems. It is traditionally one-eighth of a gallon.
The pint became commonly associated with beer in the Middle Ages, where this amount represented a typical single serving size of beer for one person.
The standard beer glass sizes in Australia are the pint (570 ml), the schooner (425 ml), the middy or pot (285 ml), and the jug (1,140 ml).