Newcastle Beer: Where To Buy And Enjoy It

Newcastle Brown Ale is a brand of beer produced by Heineken International. It was introduced in 1927 in Newcastle upon Tyne, England, by Newcastle Breweries. The beer is available in the United States, Canada, and the United Kingdom. In the U.S., it can be purchased at BevMo!, Safeway, and New Canaan Wine, among other retailers.

Where to buy Newcastle Beer

Newcastle Brown Ale in the US

Newcastle Brown Ale is available in the US, but its recipe has changed since 2019. The beer is now brewed by the Lagunitas Brewing Company in Petaluma, California, and Chicago, Illinois, and has a noticeably different taste to the original.

The new recipe is less sweet and has more IBUs, but fans of the original recipe have noted that it is now too bitter and has lost its unique, smooth flavour. The beer is now brewed with Lagunitas' English house ale yeast, and the ABV remains the same at 4.7%.

Newcastle Brown Ale is available in 12-ounce bottles in packs of 6, 12, and 24, and in 7.75-gallon slim steel kegs. It can be purchased from liquor stores, such as Belmont Fine Wine & Spirits in California, and New Canaan Wine in Connecticut.

Newcastle Brown Ale in Canada

Newcastle Brown Ale, the iconic British beer with a rich history dating back to 1927, is indeed available in Canada. Canadians can enjoy the unique taste and heritage of this beloved brew, which has become a favourite among beer enthusiasts across the country.

Where to Buy Newcastle Brown Ale

Newcastle Brown Ale is widely available at liquor stores and retailers throughout Canada. Here are some popular options for purchasing this distinctive beer:

• LCBO (Liquor Control Board of Ontario): LCBO is a reliable source for purchasing alcohol in Ontario. Many LCBO stores across the province stock Newcastle Brown Ale, and you can conveniently check product availability on their website before visiting your nearest location.
• Beer Store: The Beer Store, another Ontario-based retailer, often carries Newcastle Brown Ale. With numerous locations across the province, it's a convenient option for Ontarians looking to buy this beer.
• Provincial Liquor Stores: In Canada, each province has its own liquor distribution system with dedicated stores. These provincial liquor stores often carry Newcastle Brown Ale, so checking with your local liquor store is always a good option.
• Specialty Beer Retailers: Canada is home to various specialty beer retailers that cater to craft beer enthusiasts. These retailers often stock a wide range of beers, including Newcastle Brown Ale. They are a great option if you're looking for a more curated selection or seeking advice from knowledgeable staff.

Online Options

In addition to physical stores, Canadians can also take advantage of online options to purchase Newcastle Brown Ale:

• Beer Delivery Services: Many cities in Canada have beer delivery services that allow you to order alcohol online and have it delivered right to your doorstep. Check if local delivery services in your area offer Newcastle Brown Ale as part of their inventory.
• Online Liquor Stores: Some provincial liquor distribution systems offer online purchasing and delivery. Check your provincial liquor website to see if they provide online ordering and home delivery or pickup options for Newcastle Brown Ale.

Enjoying Newcastle Brown Ale

When you purchase Newcastle Brown Ale in Canada, you can expect the same distinctive beer that has captivated drinkers worldwide. The beer is known for its smooth, nutty flavour and its iconic blue star-adorned bottle. Whether enjoyed on its own or paired with food, Newcastle Brown Ale offers a delightful drinking experience.

Newcastle Brown Ale in the UK

Newcastle Brown Ale is a brand of beer produced by Heineken International. The beer was introduced in 1927 in Newcastle upon Tyne, England, by Colonel Jim Porter, a third-generation brewer at Newcastle Breweries. It was launched after three years of development, and is known for its rich, full-bodied flavour and slightly sweet finish.

In the UK, Newcastle Brown Ale is often perceived as a working-class beer, strongly associated with the North East of England and its hardy, working-class traditions and values. It is one of the UK's leading bottled ales, selling around 100,000 hL annually and is available in most major supermarkets and off-licences.

The beer is traditionally sold in Britain in 1-imperial-pint and, more recently, 550-millilitre bottles. It is typically consumed from a 12-imperial-fluid-ounce Wellington glass, allowing the drinker to regularly top up the beer and maintain a frothy "head".

In 2005, brewing moved from Newcastle to Dunston, Tyne and Wear. In 2010, production was moved to Tadcaster, North Yorkshire, where it is still brewed for the UK and some EU markets. The beer has also been produced in the Netherlands since 2017 for the export market.

Newcastle Brown Ale recipe

Newcastle Brown Ale, also known as "Newkie" by its fans, is a blend of two beers. It is made by blending a strong, dark ale that has been aged with a younger, amber ale. The result is an average-strength brown ale with a unique, smooth flavour and a slightly fruity aroma.

Newcastle Brown Ale clone recipes have been published by homebrewing enthusiasts, and while the exact recipe is hard to replicate, the following recipe from the July/August 2001 issue of Zymurgy magazine provides a close approximation:

Ingredients:

• 17 lb (7.6 kg) two-row pale malt
• 2 lb 55° L crystal malt (0.91 kg)
• 3 oz (85 g) black malt
• 3 oz (85 g) chocolate malt
• 8 oz (227 g) torrefied wheat
• 2 oz (57 g) E. Kent Goldings hops, 5% a.a. (90 min)
• 2 oz (57 g) E. Kent Goldings hops, 5% a.a. (30 min)
• 1 tsp (4.9 ml) Irish moss
• Wyeast No. 1028 Special London or White Labs English ale yeast
• 0.75 c. (177 ml) corn sugar per blended 5-gallon batch, for priming

Method:

• Mash grains at 154°F (68°C) for 60 minutes.
• Sparge into two kettles, one at a time, then adjust wort gravity to 1.050 and 1.035, respectively.
• Commence the boil and add half the boiling hops to each kettle at the specified time, then half the flavour hops at the specified time.
• Chill to 64°F (18°C) and pitch yeast.
• Ferment out, then carefully blend the ales 50/50, and condition. The blended gravity should be right between the two finish gravities.

For a 5-gallon (19-litre) batch, the recipe can be adjusted as follows:

Ingredients:

• 5.5 lb (2.5 kg) light dry malt extract
• 12 oz (340 g) 55° L crystal malt
• 1.5 oz (43 g) black malt
• 1.5 oz (43 g) chocolate malt
• 4 oz (227 g) torrefied wheat
• 1 oz (28 g) E. Kent Goldings hops, 5% alpha acid (90 min)
• 1 oz (28 g) E. Kent Goldings hops, 5% alpha acid (30 min)
• 1 tsp Irish moss (4.9 ml)
• Wyeast No. 1028 Special London or White Labs English ale yeast
• 0.75 c. (177 ml) corn sugar for priming

Method:

• Steep crushed specialty grains at 150°F (65.5°C) brewing liquor for 30 minutes.
• Remove grains, rinse with 170°F (77°C) water, and bring wort up to a boil.
• Remove the kettle from the heat and add the extract, stirring to dissolve completely.
• Commence the boil and add hops as detailed above.
• Chill to 64°F (18°C), pitch yeast, and ferment at 64-68°F (18-20°C).

Newcastle Brown Ale substitutes

Newcastle Brown Ale is a brand of beer produced by Heineken International. It was introduced in 1927 in Newcastle upon Tyne, England, and is now also brewed in the US. It is a smooth, crisp, and slightly roasty brown ale with a unique blend of pale and roasted malts with American hops.

If you are looking for similar beers, here are some Newcastle Brown Ale substitutes that you can try:

• Sam Smiths Nut Brown Ale
• Wells Bombardier
• New Glarus Brewing Fat Squirrel Nut Brown Ale
• Alaskan Ambers
• Big Sky Brewing's Moose Drool Brown Ale
• Brooklyn Brewery Brown Ale
• Downtown Brown Ale by Lost Coast Brewing

Please note that the availability of these beers may vary depending on your location.

Frequently asked questions