Rare Barrel Beer: Where To Buy And Enjoy

Rare Barrel beer can be purchased from the Rare Barrel website directly or from third-party websites such as Best Damn Beer Shop, Craftshack, BeerMenus, and TapHunter. The Rare Barrel website offers various ways to purchase its beer, including through its Ambassadors of Sour club, Blender's Choice Subscription, Tasting Room & Kitchen, and online for out-of-state customers through Tavour. Third-party websites may have limited offerings and availability for Rare Barrel beer, so checking their websites or contacting them directly is recommended to confirm stock and purchase options.

Rare Barrel beer delivery services

The Rare Barrel is a brewery and brewpub in Berkeley, California, that exclusively produces sour beers. The Rare Barrel was acquired by Cellarmaker Brewing in 2022, and they plan to reopen the facility in late spring 2024.

Craftshack is an online craft beer delivery service that offers speedy delivery and stocks The Rare Barrel's Wise Guise beer. They deliver to people over the age of 21 in the United States. Craftshack also offers gift cards, new member credits, and various other promotions and specialty pre-sale items.

Rare Barrel's Berkeley location

The Rare Barrel is a brewery and brewpub located at 940 Parker St, Berkeley, California. The company produces exclusively sour beers, which are aged for an extended period in oak barrels. Their beers are fermented with a combination of Brettanomyces yeast and Lactobacillus and/or Pediococcus bacteria, resulting in a distinctive sour taste. The Rare Barrel was founded by Jay Goodwin and Alex Wallash, who started home brewing together while attending UCSB. They brewed their first batch of beer in February 2013 and opened their tasting room in December of that same year. The company was acquired by Cellarmaker Brewing Co. in November 2022, and they plan to continue producing and selling The Rare Barrel brand, along with their own beer, from the Berkeley facility.

The Rare Barrel has gained recognition in the craft beer industry, particularly for their sour and wild ale offerings. Their beers have won multiple awards at the Great American Beer Festival and the World Beer Cup, including gold and silver medals. The brewery's small-batch production ranges from one to ten oak barrels in volume, and their on-site tasting room provides an opportunity to showcase their single-barrel experiments. The Rare Barrel also offers a Founder's Club program that grants members exclusive access to limited-release beers.

In addition to their beer production, The Rare Barrel offers both delivery and takeout services. They accept credit card payments and are open seven days a week. The brewpub has received positive reviews, with a 4.5-star rating. Their dog-friendly patio adds to the overall experience, making The Rare Barrel a popular destination for craft beer enthusiasts in the Berkeley area.

The Rare Barrel's location in Berkeley, California, played a significant role in the company's success and recognition. Berkeley is known for its vibrant craft beer culture, and the brewery benefited from the sense of community and support within the local industry. The East Bay area, including Berkeley, has become a hub for high-quality beer production, with several notable breweries establishing their presence in the region. The Rare Barrel's location provided easy access to local customers and tourists alike, contributing to their success and popularity.

Overall, The Rare Barrel's Berkeley location at 940 Parker St has been integral to the company's journey and reputation in the craft beer world. Their unique offerings, dedication to quality, and engagement with the local community have solidified their place as a beloved brewery and brewpub in the heart of Berkeley, California.

Rare Barrel's Howard Street location

The Rare Barrel is a brewery and brewpub in Berkeley, California, that produces exclusively sour beers. It was founded by Jay Goodwin and Alex Wallash, who first met while attending UCSB. The Rare Barrel's first batch of beer was brewed in February 2013, and its tasting room opened on December 27, 2013.

In November 2022, Cellarmaker Brewing Co. acquired The Rare Barrel from its previous owners. The Rare Barrel's original Howard Street location in San Francisco was closed, and production was moved to Berkeley, California. The Howard Street location was a former garage turned tasting room that first opened in 2013. The decision to close the Howard Street location was due to difficulties in reaching an agreement with the landlord to continue operations there.

The Rare Barrel faced financial challenges due to the pandemic and determined that selling to Cellarmaker Brewing Co. was the best way to prevent closure. Cellarmaker Brewing Co. specializes in hop-driven beers and is based in San Francisco, California. They produce barrel-aged sour beers and other craft beers, including unfiltered hoppy beers and "clean beers".

Cellarmaker Brewing Co. plans to continue producing and selling The Rare Barrel brand, in addition to their own beer offerings. They intend to use the larger space in Berkeley to increase their presence in the Bay Area and provide a wider range of beers to their customers.

Rare Barrel's Oakland location

The Rare Barrel is a brewery and brewpub in Berkeley, California, that exclusively produces sour beers. It was founded by Jay Goodwin and Alex Wallash, who met while attending UCSB. The Rare Barrel brewed its first batch of beer in February 2013 and opened its tasting room on December 27, 2013. The brewery was named for "ph1", a barrel used to make the original batch of La Folie in 2000 by New Belgium Brewing.

In November 2022, Cellarmaker Brewing Co. acquired The Rare Barrel brand and facility in Berkeley, California. Cellarmaker Brewing announced its plans to double down on its East Bay presence alongside its upcoming Oakland location, which was slated to open in February 2023. The Rare Barrel crew and Cellarmaker Brewing have been close friends since before their brands launched in 2013 and have worked together closely over the past decade. Cellarmaker Brewing plans to continue the Rare Barrel brand and product line while using the brewery facility to increase its presence in the Bay Area.

The Rare Barrel in Berkeley, California, was previously located at 940 Parker St, Berkeley, CA 94710, and was open Monday through Sunday. The Rare Barrel only makes sour beers, which are aged for an extended period in oak barrels. Their beers are fermented with a combination of Brettanomyces yeast and Lactobacillus and/or Pediococcus bacteria, which create lactic and acetic acids, resulting in a sour taste. The brewery produces its brews in small batches, ranging from one to ten oak barrels in volume. The on-site tasting room showcases the brewery's single barrel experiments, and the Founder's Club program offers members exclusive access to limited releases.

Several beers from The Rare Barrel have won awards at the Great American Beer Festival and the World Beer Cup. These include a gold medal in 2014 and a bronze medal in 2015 for their Gold Sour with Raspberries and Lavender at the Great American Beer Festival. Their Dark Sour Ale with Raspberries won a silver medal at the 2015 Great American Beer Festival and a gold medal at the 2014 World Beer Cup. Additionally, their Shadows of Their Eyes beer won a bronze medal at the 2014 World Beer Cup.

Rare Barrel's San Francisco location

The Rare Barrel is a brewery and brewpub in Berkeley, California, that exclusively produces sour beers. It was founded by Jay Goodwin and Alex Wallash, who met while attending UCSB. The Rare Barrel brewed its first batch of beer in February 2013 and opened its tasting room on December 27, 2013. The brewery is known for its participation in the American Sour/Wild Ale movement and its beers are aged for an extended period in oak barrels, with a focus on small-batch quantities.

The Rare Barrel's original location was on Howard Street in San Francisco. However, in 2023, Cellarmaker Brewing acquired the brand and moved production out of Howard Street to their new location in Oakland, with plans to also brew at The Rare Barrel's facility in Berkeley. The Rare Barrel's tasting room in Berkeley remains a popular destination for craft beer enthusiasts.

The Rare Barrel's beers have received recognition at prestigious competitions such as the Great American Beer Festival and the World Beer Cup, winning multiple gold and silver medals. Their unique brewing process involves fermenting beers with a combination of Brettanomyces yeast and Lactobacillus and/or Pediococcus bacteria, resulting in acidic and sour flavours.

The Rare Barrel in Berkeley can be found at 940 Parker Street, Berkeley, CA 94710. The pub is dog-friendly and offers both delivery and takeout services. It is open seven days a week and accepts credit card payments.

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