Best Places To Buy Celia Gluten-Free Beer

Celia Organic Lager Gluten Free Beer is available to buy on Amazon.co.uk. The beer is brewed in the cellars of a 14th-century castle in the town of Žatec, which is famous for growing the Saaz hop since 1004. The beer is brewed for over two months and includes a 14-day open vat fermentation process, ensuring only natural carbonation.

Amazon UK

Celia Organic Lager Gluten Free Beer is available to buy on Amazon UK. The beer is sold in a case of 24 bottles, each containing 33 cl of beer. The beer is traditionally batch brewed in the cellars of a 14th-century castle in the historical town of Žatec, which is famous for growing the world-renowned Saaz hop since 1004. The brewing process takes over two months and includes a 14-day open vat fermentation process to ensure natural carbonation. Celia is crafted to remove gluten through a de-glutenisation process, which enables the brewery to use only quality local ingredients without any substitutions.

Gluten-free beer

Celia Organic Lager Gluten Free Beer is available to buy on Amazon.co.uk. It comes in a case of 24 bottles, each 33 cl. Celia is traditionally batch brewed in the cellars of a 14th-century castle in the historical town of Žatec, famous for growing the world-renowned Saaz hop since 1004. The beer is brewed for over two months, including a 14-day open vat fermentation process, ensuring only natural carbonation. Celia is crafted to remove gluten through a de-glutenisation process, which enables the brewery to use only quality local ingredients without any substitutions.

Organic lager

Celia Organic Lager Gluten Free Beer is available to buy on Amazon.co.uk. It is traditionally batch brewed in the cellars of a 14th-century castle in the historical town of Žatec, famous for growing the world-renowned Saaz hop since 1004. The beer is brewed for over 2 months, including a 14-day open vat fermentation process, ensuring only natural carbonation. Celia is crafted to remove gluten through a de-glutenisation process, which enables the brewery to use only quality local ingredients without substitutions.

Celia's brewing process

Celia's gluten-free beer is brewed using traditional methods, with a patented de-glutenisation process that ensures the beer is made without substitutions and only with organic ingredients. The company combines its modern, wholesome brewing process with its traditional roots. Based in the historic Czech town of Žatec, Celia began brewing at the end of the 18th century on the site of a royal castle and continues to do so today.

Celia's gluten-free beer is made with sorghum and brewed with orange peel. The beer is also flavoured with Saaz hops and brewed through a natural carbonation process that is proven to reduce bloating.

To make gluten-free beer, the malt in the recipe must be replaced with a gluten-free fermentable. The rest of the recipe can then be built around this base. Gluten-free beer can be made using an innovative enzyme called Clarity Ferm, which breaks down gluten proteins during fermentation, achieving levels below 20ppm while preserving the flavour, aroma, and quality of the brew. This method is suitable for gluten-sensitive drinkers but not for those with serious celiac disease.

Celia's ingredients

Celia's gluten-free beer is made with organic ingredients and brewed using traditional methods. The beer is made without substitutions and without gluten, ensuring that the flavour is not compromised. Celia's Organic and Celia Dark are both flavoured with Saaz hops and brewed through a natural carbonation process that reduces bloating. Gluten-free beer is generally made with gluten-free grains like sorghum, rice or millet instead of wheat or barley.

Frequently asked questions