
El Diablo is the name of both a beer and a cocktail. The beer, El Diablo Super Strong Brew, is a lager produced by PT Bali Hai Brewery. The cocktail, on the other hand, is made with tequila, lime, crème de cassis, and ginger beer. It was first published in a 1946 recipe book by Trader Vic, who is known for his rum cocktails. The cocktail is known for its refreshing and vibrant flavor, and its name, which means the devil in Spanish, reflects its bold taste.
Characteristics | Values |
---|---|
Type | Lager - Strong |
Brewery | PT Bali Hai Brewery |
ABV | 12.5% |
Rating | 2.2 out of 5 |
Taste | Resemblance to dry wine |
What You'll Learn
El Diablo Super Strong Brew by PT Bali Hai Brewery
You can purchase El Diablo Super Strong Brew at Brizo Restaurant, where it is available in a large can with a high alcohol content. The beer is also available at various retailers, as indicated by user reviews on Untappd.
The price of El Diablo Super Strong Brew is reasonable and it offers good value for money when compared to other beers in the same category, such as Carlsberg. The beer has earned several badges on Untappd, including the Bar Explorer, Brewery Pioneer, Beer of the World, Lager Jack, Sky's the Limit, and Newbie badges.
If you are looking for a strong lager with a high alcohol content and a reasonable price, El Diablo Super Strong Brew by PT Bali Hai Brewery could be a great option to consider. It is easily accessible at restaurants and retailers, making it a convenient choice as well.
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El Diablo cocktail recipe
El Diablo is a tequila-based cocktail that was invented and popularised by "Trader" Vic Bergeron, who is better known for his rum cocktails. The recipe first appeared in print as the Mexican El Diablo in Trader Vic's 1946 Book of Food and Drink. The original recipe called for ginger ale, but modern recipes tend to use ginger beer to recreate the cocktail's traditional flavour.
To make an El Diablo, you will need tequila, lime juice, crème de cassis (a sweet blackcurrant liqueur), and ginger beer. You will also need ice and a cocktail shaker.
- Combine tequila, lime juice, and crème de cassis in a cocktail shaker.
- Add ice and shake until chilled.
- Strain over fresh ice into a cocktail glass.
- Top with chilled ginger beer.
- Garnish with a lime wedge or wheel.
Alternatively, you can build the drink in the glass instead of using a shaker. Start by pouring the tequila and lime into the glass, then add the ginger beer, and finally, add a float of cassis on top as the finishing touch. This method creates a visually stunning cocktail with a richly coloured halo on top before the liqueur slowly leaks towards the bottom of the glass.
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Where to buy tequila
El Diablo is a tequila-based cocktail that was invented and popularized by "Trader" Vic Bergeron, who is better known for his rum cocktails. The cocktail first appeared in 1946 in a Trader Vic's recipe book, where the recipe called for ginger ale. The recipe was later updated to include ginger beer, which more closely resembles the cocktail's traditional flavor.
To make an El Diablo, you will need tequila, lime juice, and creme de cassis. Combine these ingredients in a cocktail shaker with ice and shake until chilled. Strain the cocktail over fresh ice and top it off with chilled ginger beer. You can also add a lime wheel or twist as a garnish.
Now, where can you buy tequila to make this delicious-sounding cocktail?
There are several online retailers that sell tequila, including Total Wine & More, Caskers, and Bottles and Cases. These websites offer a wide variety of tequila brands and types, such as blanco (unaged), reposado (lightly matured for two months to a year), añejo (matured for two years), and extra añejo (matured for at least three years). You can compare prices and read reviews on these websites to find the best tequila for your needs.
In addition to online retailers, many local liquor stores and specialty wine and spirit shops carry tequila. These shops often have knowledgeable staff who can help you select a tequila that fits your taste and budget. If you're looking for a specific brand or type of tequila, it's worth calling ahead to ensure they have what you're looking for in stock.
So, whether you're shopping online or at your local liquor store, you should be able to find a variety of tequila options to choose from. Now you're all set to make that El Diablo!
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Where to buy ginger beer
El Diablo is an unusual tequila-based cocktail that also features crème de cassis, lime, and ginger beer. The cocktail first appeared in 1946 in a recipe book by Trader Vic, who is known for his rum cocktails.
To make an El Diablo, combine tequila, lime juice, and crème de cassis in a cocktail shaker. Add ice and shake until chilled. Strain over fresh ice into a cocktail glass, and top with chilled ginger beer.
Ginger beer can be purchased from a variety of retailers, both online and in-store. For example, Walmart stocks Fever-Tree Premium Ginger Beer in 5.07 fl oz cans (24-pack). Strongwater also sells ginger beer in 12-packs of 250ml cans, made with real ginger root and a hint of lime. Earl Giles offers a craft ginger beer with a bold, spicy kick of fresh ginger, available to buy in 4-packs.
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Where to buy lime
El Diablo is the name of a tequila-based cocktail, as well as a strong lager brewed by PT Bali Hai Brewery. This answer will focus on the latter.
Where to Buy El Diablo Beer
If you're looking to buy El Diablo beer, you can try Brizo Restaurant, where it's been served. It's also available at various online retailers, including:
- Untappd
- BeerAdvocate
- RateBeer
More Information on El Diablo Beer
El Diablo Super Strong Brew is a lager produced by PT Bali Hai Brewery. It has a 12.5% ABV and has been described as having a slight resemblance to dry wine. It has a rating of 2.2 out of 5 on Untappd, based on 404 ratings and reviews.
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Frequently asked questions
El Diablo beer is available at Brizo Restaurant.
El Diablo is a super-strong lager brewed by PT Bali Hai Brewery.
El Diablo beer has a slight resemblance to dry wine and is high in alcohol content.