Best Places To Buy Green Beer Kegs

Green beer is a popular choice for St. Patrick's Day, but where can you buy a keg of it? While it is possible to make your own green beer by adding food colouring to a keg, this may not be an option for everyone. Some companies, such as Bottoms Up Draft, offer pre-made green beer for special occasions. Alternatively, you could add food colouring to individual glasses, although this may not be practical for large groups. If you're set on buying a green beer keg, your best bet is to look for companies that specialise in St. Patrick's Day promotions or holiday-themed beverages. Keep in mind that green beer is usually a light-coloured beer with added food colouring, so you may need to purchase a separate keg of light beer and dye it yourself if you can't find a pre-made option.

Where to buy green beer kegs online

If you're looking to buy a green beer keg online, there are several options available to you.

Amazon

Amazon offers a wide range of beer brewing equipment, including kegs and kegging supplies. You can find various sizes and types of kegs on Amazon, such as Corny kegs, which are popular for homebrewing. Amazon also offers free shipping on eligible orders and provides customer reviews to help you make an informed purchase.

Beverage Craft

Beverage Craft is a specialised supplier of draft beer equipment and offers a wide range of new and empty stainless steel kegs. They carry different types, such as Corny kegs (stackable and non-stackable), Schaefer kegs, and European-made ECO kegs. The prices for new stainless steel kegs on Beverage Craft range from USD $100 to $200, depending on the size and model. They also offer keg leasing services and provide professional advice through live chat, email, or phone.

Local Retailers

Depending on your location, you may also find local retailers that sell beer kegs. For example, if you're in Atlanta, Georgia, you can try Five Points Bottle Shop or Tower Beer, Wine and Spirits.

When purchasing a beer keg, it's important to consider the size, type, and coupling method that best suits your needs. Additionally, ensure that you have the appropriate coupler for your keg, as they are not interchangeable.

How to make a keg of beer green

Green beer is an American St. Patrick's Day tradition. While you can buy kegs of green beer from your local liquor store, you may prefer to add your own green colouring to a keg of light-coloured beer.

Firstly, brew a keg of light-coloured beer. Blue or green food colouring is ideal for making green beer. When the dye is dispensed into yellow beer, it will turn green. Brewers recommend adding about three ounces of dye for a keg of beer. You can also use a health food algae called spirulina as a natural green colouring, but this works best with light-coloured beers.

Next, add the food colouring using the syringe provided with the dye injector kit. You can also use a picnic pump to pump the dye into the keg without making a mess.

Finally, pressurise the keg to prevent the beer from going flat. Home brewers can do this themselves, but the equipment can be expensive, so you may prefer to take the keg to a local brewmaster or retailer to have it pressurised. This usually costs around $10.

Green beer for St. Patrick's Day

Green beer is the drink of choice on St. Patrick's Day. If you're looking to buy a keg of green beer, you may have some trouble finding one. However, there are ways to make your own!

One way is to add food colouring to the keg. This can be done by depressurizing the keg, adding the dye, shaking it up, and then re-pressurizing with CO2. Another way is to use a picnic pump to pump the dye into the keg without making a mess. If you don't want to dye a whole keg, you can also add a drop or two of green food colouring to the bottom of each glass before pouring the beer.

If you're looking for a more natural way to make your beer green, you can try using algae, matcha, or spirulina. However, these methods may affect the taste of the beer.

Some people also suggest using blue curacao to turn your beer green, as it doesn't affect the taste as much.

Whatever method you choose, just be careful not to overdo it on the dye! You don't want your beer to be too green. Have a happy St. Patrick's Day!

Dyes and colourants for green beer

Green beer is a festive and fun way to celebrate St. Patrick's Day. While it may not be a traditional Irish custom, it has become a popular way to mark the occasion, especially in the United States. To achieve the desired emerald green shade, several options for dyes and colourants are available.

One common method is to use food colouring. This can be done by adding a few drops of green or blue food colouring directly to the beer glass before pouring the beer. This simple technique ensures that the beer achieves the desired shade of green without affecting the entire keg. It also allows for customisation, as the amount of food colouring can be adjusted to create the perfect hue. However, this method may not be practical for busy bars or clubs, as it requires individual preparation for each drink.

For those seeking a more efficient solution, food colouring can be added directly to the keg. This method involves injecting the food colouring into the keg using a pump or other creative techniques. While it may carry the risk of staining equipment and creating a mess, it ensures that each poured drink is already green, reducing preparation time. It is important to note that this method should be approached with caution, as it may not be approved by regulatory bodies and could potentially affect the taste of the beer if not executed properly.

For individuals who wish to avoid artificial food colourings, natural alternatives are available. Wheatgrass juice, spirulina, matcha powder, and matcha are all-natural dyes that can tint the beer green while adding subtle flavours. Wheatgrass juice, for example, lends a grassy undertone to the beer, while matcha powder imparts a mild green tea flavour. These options require more preparation, as the natural dyes need to be dissolved or blended before being added to the beer. Additionally, the availability of these natural ingredients may be more limited, typically found in health food stores or online.

Regardless of the chosen method, it is important to select a light-coloured beer as the base. Pale lagers or blonde beers are ideal choices, as they provide a suitable canvas for the green hue.

Green beer without the keg

Green beer is a St. Patrick's Day staple, but you don't need a keg to make it. Here are some ways to make green beer without a keg:

Using Food Colouring

The most common method is to use food colouring. Add 3 to 6 drops of green food colouring to a pint glass, then slowly pour in a light-coloured beer such as a pilsner or pale ale. Stir gently until the beer is evenly tinted. You can also add more food colouring to achieve your desired shade of green. This method is best done one glass at a time, as it can be tricky to get the right colour and consistency when mixing in larger batches.

Using Natural Ingredients

If you prefer to avoid artificial food colouring, you can use natural green ingredients such as green juice. Pour 1/2 cup of your favourite green juice (such as a pre-made kale and pineapple juice blend) into a pint glass, then slowly add light-coloured beer. As with the food colouring method, add more juice to achieve your desired shade of green, keeping in mind that the more juice you add, the more the original flavour of the beer will be altered.

Other Options

For a non-alcoholic option, you can simply pour a green apple soda into a pint glass for the same green beer look. If you're feeling creative, you can even add edible glitter to your green beer for some extra sparkle.

No matter which method you choose, always remember to drink responsibly and enjoy your green beer in moderation!

Frequently asked questions