Best Places To Buy Helles Beer

Helles lager is a German-style lager with malt accents that balance the sweetness of the malt with a bit of bitterness. It was originally brewed in Munich in the late 19th century and is now available to buy online from Drizly, as well as in bars, beer stores and restaurants.

Buy online from Drizly

Helles lager is a German-style lager with malt accents that balance the sweetness of the malt with a bit of bitterness. “Helles,” is German for “bright,” hence the name of this type of lager. It was originally brewed around Munich in the late 19th century in an effort to compete with popular Czech pilsners of the time. It's a bit of a rounder-bodied lager than other light lagers, and has a touch of sweetness that tends to balance out the spicy German hop flavour. Helles lagers pair well with many foods, as they are very versatile beers. However, this style of beer was made to be a refreshment, making it ideal on hot days. Helles lagers have a relatively low ABV, making them the perfect “lawnmower” beer. They have a soft and bready character, making them great compliments to lighter dishes like salads and shellfish.

You can buy Helles lager online from Drizly. Drizly offers the widest selection of beer, wine and liquor delivered from local stores in under 60 minutes. You can shop Drizly from any device.

Find bars, beer stores, and restaurants selling Helles Lager near you

Helles lager is a German-style lager with malt accents that balance the sweetness of the malt with a bit of bitterness. It was originally brewed in Munich in the late 19th century and is now mainly produced in Southern Germany.

You can buy Helles lager online from Drizly, which delivers beer, wine and liquor from local stores in under 60 minutes. You can also use BeerMenus to find bars, beer stores, and restaurants selling Victory Helles Lager near you, along with prices and whether it's on tap or in a bottle, can, growler, etc.

Helles lagers have a relatively low ABV, making them the perfect "lawnmower" beer. They have a soft and bready character, making them great compliments to lighter dishes like salads and shellfish. They are also very versatile and pair well with many foods, although they were made to be a refreshment on hot days.

Learn about the history of Helles Lager

Helles lager is a German-style lager with malt accents that balance the sweetness of the malt with a bit of bitterness. “Helles,” is German for “bright,” hence the name of this type of lager. It was originally brewed in Munich in the late 19th century by Bavarian brewers who were trying to compete with the popularity of the Czech pilsner, which was beloved for its light body and easy drinkability. Helles lager was their counter.

Helles-style beers are typically full-bodied, mildly sweet and light-coloured, with low bitterness. The beer is clear due to filtration before bottling, though some restaurants and breweries offer an unfiltered version. Munich-style helles is a yellow beer brewed using cool fermentation with a lager yeast such as Saccharomyces pastorianus, bitter hops such as Hallertau hops, and an original specific gravity (prior to fermentation) between 1.044 and 1.053 (11 to 13 degrees plato), and between 4.5 and 6% alcohol by volume.

Helles lager is available to buy online from Drizly, and you can also find it in bars, beer stores, and restaurants.

Discover the ideal food pairings for Helles Lager

Helles lager is a German-style lager with malt accents that balance the sweetness of the malt with a bit of bitterness. “Helles,” is German for “bright,” hence the name of this type of lager. It was originally brewed around Munich in the late 19th century in an effort to compete with popular Czech pilsners of the time. It's a bit of a rounder-bodied lager than other light lagers, and has a touch of sweetness that tends to balance out the spicy German hop flavour. Helles lagers pair well with many foods, as they are very versatile beers. However, this style of beer was made to be a refreshment, making it ideal on hot days.

Helles lagers have a soft and bready character, making them great compliments to lighter dishes like salads and shellfish. They also pair well with spicy foods, as the bitterness of the beer helps to balance out the heat. If you're looking for a more indulgent pairing, helles lager goes well with richer dishes like grilled cheese sandwiches or burgers.

When it comes to buying helles lager, you can find it at various bars, beer stores, and restaurants. Online retailers like Drizly also offer a wide selection of beer, wine, and liquor that can be delivered to your doorstep in under 60 minutes. BeerMenus is another website that can help you locate specific helles lager brands, such as Victory Helles Lager, near you.

In terms of food pairings, helles lager's versatility shines through once again. Its refreshing quality makes it a perfect match for summer barbecues, where it can be enjoyed with grilled meats, vegetables, and salads. The soft and bready notes of the beer also complement heartier dishes like stews and casseroles, especially during the colder months.

When serving helles lager with food, it's important to consider the temperature. While this lager is excellent straight from the fridge on a hot day, serving it slightly warmer (around 45-50°F) can bring out more of the malt and hop flavours, enhancing the drinking experience.

Explore the brewing process and ingredients used in Helles Lager

Helles Lager is a beer that originated in 19th-century Bavaria. It is brewed with pale malt, hops, yeast, and water. The malt is kilned to a light colour to create a light and crisp beer. The hops add preservative qualities, subtle bitterness, and a balancing herbal-spice flavour, to offset the rich malt flavour.

The perfect Munich Helles recipe combines Pilsner malt, hops, and Munich-style lager yeast alongside other ingredients. It can be distinguished by its appearance, aroma, mouthfeel, taste, and colour. Most Helles are marked by a brilliant yellow or golden colour that’s very clear. There’s also a thick foamy head that’s impossible to miss. The foamy head usually takes a long time to dissipate.

German hops such as Hallertauer, Tettnang, Spalt, and Saaz are traditionally used in Helles beer. However, other German kinds and American hybrids can be used if they exhibit "noble" traits like peppery, floral, or herbal overtones. American hops should be avoided as they include a lot of citrus, pine, and fruitiness, which is not desirable in a lager.

Brewing a Munich Helles at home is relatively simple, as the ingredients are readily available, and recipes rarely call for more than one or two kinds of malt and a couple of hop varieties. The challenge of helles, like that of any light lager, lies almost entirely in the process.

Frequently asked questions